The grapes are pressed whole and only native yeasts are used for fermentation. The wine is blended on the lees for 10 months, giving it a fuller and more structured character. Apricots, roasted hazelnuts, caramel and meadow flowers dominate on the nose and palate. The wine has strong acidity and a very long elegant finish.Peter Franus Chardonnay 2019 750mlPieces: 67pcs
The wine has a deep lemon colour with golden highlights. On the nose and palate, notes of lime zest, toasted almonds, ginger, ripe apricots and meadow flowers predominate. A very fresh wine with attractive acidity and a long finish.Peter Franus Lake County Albarino 2023 750mlPieces: 40pcs
Medium lemon colour with golden highlights. White peaches, lime zest, basil and floral notes of daisies dominate on the nose and palate. The wine is full-bodied with fresh acidity and a very long fruity finish.Peter Franus Lake County Grenache Blanc 2023 750mlPieces: 16pcs
A unique wine from Peter Franus. Selection of seven barrels and limited production. The wine has a deep ruby colour. Aromas of cassis, ripe plum, sage, thyme and noble spices dominate on the nose and palate. The supple tannins, fresh acidity and long finish make this wine suitable for extended bottle ageing.Peter Franus Napa Valley Red Wine 2021 750mlPieces: 31pcs