A wine produced using the tank method, primarily based on the Chardonnay, Chenin Blanc and Pinot Noir grape varieties. The nose and palate are dominated by fresh orchard fruit, ripe apples and pears, complemented by floral notes of meadow flowers. The wine is light-bodied with a pleasant effervescence, juicy acidity and a long, elegant finish.

Light ruby ​​color already suggests that this is a light and elegant wine, and this Pinot Noir undoubtedly is. In the aroma we find notes of raspberries, wild strawberries and spices.