Chardonnay with a golden colour from the Santa Maria region. The wine is dominated by notes of tropical fruit, mango, pineapple and passion fruit, with aromas of vanilla and baked brioche. The wine has lively attractive acidity and a very long mineral finish.

Cabernet 50% Knights Valley and 50% Alexander Valley. The wine has a soft ruby colour with violet highlights. The wine has a medium-bodied body and aromas of dark fruit, cassis, plum and blackcurrant, complemented by notes of graphite, dark chocolate and baked toast. Firm tannins along with fresh acidity lead to a long spicy finish.

Dark ruby colour with violet highlights. On the nose and palate, dark berry fruit, black cherry, blackberry and blackcurrant dominate, all complemented by notes of herbs, graphite, mocha and vanilla. The wine is full in body with firm tannins, juicy acidity and a very long savoury finish.

Tropical fruit, pineapple, mango and papaya aromas dominate this Chardonnay from the iconic Kendall-Jackson winery. All are accented by notes of citrus blossom, vanilla, honey and toast. A powerful Chardonnay with crisp acidity and a long finish.

Unique Riesling mostly from Monterey County. On the nose and in the taste, fruity notes of ripe citrus, white grapefruit, but also tropical fruits, papaya, candied pineapple and ginger predominate. All complemented by floral notes of orange blossom and meadow flowers. A fine Riesling with crisp acidity and a long fruity finish.

A refreshing and juicy Sauvignon Blanc with notes of tangerine, apricot, guava, complemented by aromas of white flowers, honeysuckle and honeycomb. A medium-bodied wine with attractive acidity and a long finish.