Pahlmeyer Chardonnay has a medium-intense golden color. On the nose and palate, the wine is rich and layered with notes of stone fruit, ripe peaches, and fresh tropical fruit, complemented by notes of crushed almonds, baked macaroons, and crushed quartz. The wine has juicy acidity and a very long and deep finish.

The grapes for Jayson Cabernet Sauvignon come from the higher elevations of Napa Valley. In addition to its intense ruby color, the wine has a very distinctive aroma and taste of dark fruits, blackberries, and cassis, complemented by notes of graphite and minerality. The wine has juicy acidity, firm yet smooth tannins, and a very long, structured finish.