In Stock - we have this goods on stock and we are sending it next business day, the latest
Out of Stock - goods is not on stock but will be usually in next 2 months. We will ship immediately after we receive the wine from USA
The grapes are pressed whole and only native yeasts are used for fermentation. The wine is blended on the lees for 10 months, giving it a fuller and more structured character. Apricots, roasted hazelnuts, caramel and meadow flowers dominate on the nose and palate. The wine has strong acidity and a very long elegant finish.