This Chardonnay ferments from 60% in barrels, where stirring takes place on fine lees. The rest is fermented in stainless steel. On the nose and in the taste, the aroma of lemon curd, apples, toast and baking spices prevails. The wine has a velvety structure, attractive acidity and a very long finish.
In Stock - we have this goods on stock and we are sending it next business day, the latest
Out of Stock - goods is not on stock but will be usually in next 2 months. We will ship immediately after we receive the wine from USA