The nose reveals scents of ripe peach and melon, accented by lively citrus hints. These flavors carry through to the palate, where they are joined by rich vanilla and buttery undertones on the smooth finish. The signature bright acidity of Rombauer is present in every sip, perfectly balancing the softness of the midpalate.

Wine pairing

Perfectly suited to beef tartare with truffle, garnished with parmesan and rocket and accompanied by delicious toasted fresh baguette.