Russian River Valley Rosé from Pinot Noir grapes reveals a beautiful, light pink salmon color that opens to aromas of tangerine, blood orange, wild strawberry, raspberry, a light touch of melon and hibiscus blossom. The fresh, refreshing mouthfeel is accentuated by the crisp red berry fruit flavors and sea salt minerality that leads to a long, juicy and savory finish. This is an ideal warm-weather wine to enjoy all season long.