Pahlmeyer Chardonnay has a medium-intense golden color. On the nose and palate, the wine is rich and layered with notes of stone fruit, ripe peaches, and fresh tropical fruit, complemented by notes of crushed almonds, baked macaroons, and crushed quartz. The wine has juicy acidity and a very long and deep finish.

Pahlmeyer Jayson Chardonnay offers a captivating interplay of richness and finesse, with a soulful complexity revealing itself with each sip. The nose is greeted with aromas of orange blossom and honeysuckle, lemon oil, and crushed Marcona almond. Notes of preserved Meyer lemon introduce the bright, finely detailed palate, the integrated oak profile lending a complementing mid-palate richness. Interwoven notes of butterscotch, marzipan, and grilled pineapple slowly emerge and sustain through a long, layered finish.